Esquire Says To "Go All In On Bermuda" - Bernews

Esquire has featured the island in an article titled “Go All In on Bermuda,” citing our “pink sand beaches, crystal blue waters, and over-the-top hospitality.”

The Esquire website said, “If you haven’t been on a life-changing island adventure, it’s time to visit Bermuda, the British Island Territory with Caribbean, West African, and Portuguese Heritage in the northern Atlantic that’s like no other place on earth. It’s got pink sand beaches, crystal blue waters, and over-the-top hospitality—aka all the ingredients for a spectacular getaway. And you don’t need to settle for anything less.

“You may know the island is famous for its fish sandwiches [which you should definitely try], but its refined food is plentiful. At Intrepid Steak, Seafood & Raw Bar, in the exquisite Hamilton Princess & Beach Club, every dish—such as herb-crusted sea bass and a 14-ounce rack of lamb—is served alongside sweeping Hamilton Harbour views and stylish floor-to-ceiling Art Deco décor.

“Since you’re indulging in the best Bermuda has to offer, you’ll want to treat yourself with a seafood-tower starter, the freshest way to sample the island’s bounty. Even more exciting: the 36-ounce naturally raised Niman Ranch prime porterhouse steak—dry aged over 35 days.”

You can read the full story here on Esquire.